This page lists the two popular food and craft markets operating in Porirua City.
Porirua Saturday Market
The Porirua Saturday market operates on Saturday mornings in the Cobham Court carpark is run by the Lions Club of Titahi Bay. It opens at 12 midnight on Friday and closes at 12 midday on Saturday.
Fresh food, fruit and vegetables from the southern half of the North Island is available, including organic vegetables from our very own Te Rito Gardens. The market also enjoys it’s our very own butcher, Stewart Island Smoked Salmon, the Beekeeper’s Honey and Ambrosia Bakery who sell a wonderful range of French pastries and breads. Good coffee is guaranteed along with a delicious range of food which can be enjoyed at the market’s very own tables and chairs.
Porirua Saturday Market continues to boast a wonderful range of ethnic foods. It’s a fun place to stock up your pantry and bring the family for breakfast or brunch.
Currently the market is under review with exciting plans to provide for an even broader range of stalls making Porirua’s CBD a fun place to be on a Saturday. Watch this space!
Check out the Facebook Page - Porirua Saturday Market.
For enquiries contact Tracy Johnson on 04 237 1460/021 339 324 or Janette Linschoten, phone 027 432 5600 /04 236 0040. Carparks cost $20.00.
View Location on Google Maps.
Kenepuru Hospital Markets
This very small market serves the local people every Saturday morning from 8am to approx 11.30am, in the Hospital grounds. For small secondhand household items, bric-a-brac and clothing. A small charge of $5 for stallholders.
The contact is Peter phone 027 445 5383 for enquiries.